Candidates will work morning production/butchering shift to ensure highest quality food production in a Dinner only restaurant. Proper handling and storage procedures, as well as sanitation standards of all storage areas. Responsible to receive, date, and store product. Issue products to kitchen associates as needed. Ensures food received meets highest quality standards and reasonable and agree...
Restaurant Gary Danko is seeking serious applicants with solid work ethic, disciplined and ready to take their career to the next level. Must be mature, responsible and able to multi task and lead by example. Ideal candidates will have excellent organization, time management and communication skills. We are looking for hard-working cooks who have a positive attitude, take pride in their work an...
Michelin Star Restaurant is looking for a working Sous Chef/Catering Chef. Dinner Service Only. Candidate must have an outstanding command of cooking, focused on well flavored food, capable of executing menus in busy setting. Must possess people skills and be able to perform at an agreed upon food and labor costs and percentages. Restaurant is managed by an experienced restaurant company who wi...
The Restaurant Team Member is responsible for both Front of House and Back of House operations. These include greeting guests, taking orders, handling the POS system, and ensuring a constant and adequate supply of menu items based on company specifications and local health regulations. The Counter/Kitchen Help may also perform cleaning and sanitizing tasks to ensure counter and kitchen areas ar...
See what everyone's been talking about. Have you heard that Panda Express is coming to Canada? We're excited to introduce our fun and engaging Asian restaurant to the local market, and need to find the right Cook to help us make our first Toronto location a success! This is the perfect role for an experienced cook who's ready to take on new challenges and advance their careers. Especially durin...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
ABOUT YOU Youre looking for a fun, exciting, yet challenging opportunity in restaurant management. You want a sharp team, and a bright future with a growing company. You are an innovator that can build winning teams and surprise our guests with a superior experience, every single time. *Veterans and those with previous military experience are encouraged to apply! ABOUT US We have 4 core values ...
Job Summary: The Kitchen Help is responsible for ensuring a constant and adequate supply of ingredients is prepared based on company specifications and local health regulations. This position will also work in the Noodle Room, making noodles with a noodle-making machine as required. The Kitchen Help may also perform cleaning and sanitizing tasks to ensure kitchen area is well kept and maintaine...
Interview Day Information Come join us for an Interview on Wednesday, July 31st & Thursday, August 1st from 11 AM - 7 PM at the Hyatt House San Jose/Cupertino: 10380 Perimeter Rd. Cupertino, Ca 95014 Restaurant Phone Number: (408) ###-#### Ippudo, also known as Hakata Ippudo in Japan, is a Japanese ramen restaurant chain. Ippudo was first started in Fukuoka by Shigemi Kawahara, the CEO of Chika...
Job Summary: The Dishwasher is responsible for delivering exceptional service by ensuring all dishes are spotlessly washed quickly and efficiently. Duties include washing trays, pots and pans, and loading and unloading dishes from the dishwashing machine. The Dishwasher must store and organize washed equipment and utensils in proper storage places. The Dishwasher may support other areas of the ...
Job Summary: The Server position is responsible for interacting with guests to ensure they have a positive experience when dining at the restaurant. The Server performs both FOH and BOH duties. This position interacts with guests in a friendly and efficient manner, maintains a clean and orderly station, and maximizes sales opportunities through positive guest interactions. This position should ...
Job Summary: The Kitchen Help is responsible for ensuring a constant and adequate supply of ingredients is prepared based on company specifications and local health regulations. This position will also work in the Noodle Room, making noodles with a noodle-making machine as required. The Kitchen Help may also perform cleaning and sanitizing tasks to ensure kitchen area is well kept and maintaine...
Perform all cleaning functions. Sanitizes equipment, tools, utensils and work surfaces. Prepares meats, seafood and vegetables for cooking and maintains all cold table supplies. Responds to orders and assembles ingredients from cold tables. Interacts daily with functional peer group, direct supervisor and guests. Interaction normally involves receiving directions or basic factual information. C...
Job Summary: The Line Cook is responsible for preparation of all basic skill level dishes according to company recipes, customer orders, and local health regulations. This position operates all kitchen equipment, such as the range, oven, knives, slicer, and processor in a safe manner. Under the guidance of the Kitchen Manager, the Line Cook may train and develop hourly staff to ensure smooth ki...
Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian-inspired bakery best-known for its original Japanese Cheesecakes. There are over 80 Uncle Tetsu locations across the world, each providing guests with its signature sweet and fluffy cheesecakes marked with the infamous Uncle Tetsu character stamp. For more information on Uncle Tetsu, visit uncletetsu-us.com The General ...
ABOUT YOU Youre looking for a fun, exciting, yet challenging opportunity in restaurant management. You want a sharp team, and a bright future with a growing company. You are an innovator that can build winning teams and surprise our guests with a superior experience, every single time. *Veterans and those with previous military experience are encouraged to apply! ABOUT US We have 4 core values ...
As a Kitchen Team Member, you will be an integral part of the guest experience by creating healthy and delicious food. You will ensure we re serving our guests products that live up to our quality and food safety standards. You must be a true team player, willing to go above + beyond to keep your store running smoothly. Responsibilities Ensure all food meets food safety + quality standards Prep...
Do you believe in making people feel special? We do, too! In fact, we obsess over delivering a positive experience to our Team Members and our Guests. We are ChiliHeads and we serve up passion and purpose into everything we do whether it's at our tables, in our kitchens, or within our community. Being a ChiliHead isn't just a job It's a way of life. Our Servers and Food Runners create an except...
In a world full of quick service restaurant options, Golden Gate Bell is seeking to be different and better. We want to be the best place to eat, the best place to work, and the best place to own. When you work at Golden Gate Bell, it will be more than a job -- it will be a place that prioritizes your growth and development while following our HUNGRY principles. We believe in Mas Flavor, Mas He...
COOK Grow your career with MERRILL GARDENS!! Merrill Gardens , a privately-owned family company with a proud history of success is currently hiring a Cook at Merrill Gardens at Campbell in Campbell, CA . Apply now to join one of the most respected senior living operators in the country! Yes You Can have a meaningful Career! Watch This! We offer our employees: Highly competitive pay and benefits...